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Business, international

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Are your intentions honorable?

Article Abstract:

Media companies are vying to gain market share with the growth of the Internet as the new communication medium. The Internet and on-line services have brought new topologies of communication which are more efficient than the old topologies which included point-to-point communication and broadcasts. Easy communication is possible through bulletin boards, e-mail, and Internet news groups. People can publish materials for others on the World Wide Web. Media companies' domination is over and they are attuning themselves to the altered conditions by accepting the customers' terms.

Author: Michalski, Jerry
Publisher: Freedom Forum Media Studies Center
Publication Name: Media Studies Journal
Subject: Mass communications
ISSN: 1057-7416
Year: 1996
Social aspects, Usage, Evaluation, Conglomerate corporations, Internet, Telecommunications industry, Communications industry, Information services, World Wide Web

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Currency turbulence

Article Abstract:

Recent research has looked at the three main exchange rate policies pursued by governments, considering whether there is a single correct approach or whether different approaches are appropriate for different times. In the UK, the suspension from the ERM in Sep 1992 was dismissed by some observers as an economic and political disaster. However, it actually prompted economic recovery, as devaluation gave the UK a competitive advantage. In Germany, interest rates were increased after reunification, and this prevented other European governments from lowering interest rates.

Author: Hardy, Peter
Publisher: Longman Group Ltd. (UK)
Publication Name: British Economy Survey
Subject: Business, international
ISSN: 0263-3523
Year: 1995
Analysis, Monetary policy

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1970

Article Abstract:

Recipes for some classic dishes popular throughout the 1970s are presented.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2006
Recipes and menus, Chicken (Meat), Turkey (Meat), Cookery, Nouvelle cuisine, Nouvelle cuisine

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