Sandwiches
Article Abstract:
The UK market for pre-packed sandwiches that includes takeaway and eat-in products grew by 7% in 1998 and is valued at approximately 2.8 billion pound sterling. The rise in consumption of sandwiches is driven by the trend of eating in the move. In addition, most UK citizens became more health conscious, and thus, preferred eating sandwiches than other snack foods and fast foods. New product innovation is also a factor that boosted the sales of sandwiches.
Publication Name: Consumer Goods UK
Subject: Retail industry
ISSN: 1464-1852
Year: 1999
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Name that tuna: America's favorite lunch got better
Article Abstract:
Tuna has been the choice for lunch sandwiches for a long time and presented is a some different ways of preparing the fish. The recipes include tuna tartar, blackened-tuna salad with remoulade sauce, Balinese tuna salad and nicoise salad with grilled olive-oil marinated tuna.
Publication Name: The New York Times Magazine
Subject:
ISSN: 0028-7822
Year: 1998
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The nomads' despair
Article Abstract:
Mongolian herders have been affected by an overgrazing crisis following difficult weather conditions in 1999 and 2000. Many problems have emerged following the break-up of the collectives and welfare system which included help with transportation and children's schooling.
Publication Name: The Economist (UK)
Subject: Business, international
ISSN: 0013-0613
Year: 2000
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