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Food and beverage industries

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California

Article Abstract:

Cabernet Sauvignon and blends, Chardonnay, Merlot, Pinot Noir, Zinfandel, Riesling, Sauvignon Blanc and other California wines are rated on a scale of one to 100, with tasting notes provided for most. A 1994 Peter Michael Sonoma County Chardonnay Cuvee Indigene is rated 95.

Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996
Buyers Guide, Sauvignon Blanc (Wine), Zinfandel (Wine)

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Oregon & Washington

Article Abstract:

Wine lovers will find some excellent and good wines from Washington state and Oregon. Several wines are rated on a scale of one to 100, with tasting notes and prices provided. A 1993 Argyle Willamette Valley Brut at $20 is rated 91.

Author: Steiman, Harvey
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1998
Cover Story, Sparkling wines

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Subjects list: Evaluation, Wine, Cabernet (Wine), Chardonnay (Wine), Pinot Noir (Wine), Riesling (Wine), Merlot (Wine)
Similar abstracts:
  • Abstracts: California. part 5
  • Abstracts: Oregon
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