Abstracts - faqs.org

Abstracts

Food and beverage industries

Search abstracts:
Abstracts » Food and beverage industries

California

Article Abstract:

Cabernet Sauvignon and blends, Chardonnay, Sauvignon Blanc and dessert wines are rated on a scale of one to 100, with tasting notes provided for most. Prices are also included. A 1992 St. Clement Napa Valley Cabernet Sauvignon at $24 is rated 90.

Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1995
Port wine, Port (Wine), Riesling (Wine), Zinfandel (Wine)

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


California

Article Abstract:

Chardonnay, Pinot Noir. Sauvignon Blanc and other red and white wines are rated on a scale of one to 100, with prices given and tasting notes provided for most. A 1996 Patz & Hall Carneros Chardonnay Hyde Vineyard at $35 is rated 93.

Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1998
Pinot Noir (Wine), Merlot (Wine)

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA



Subjects list: Evaluation, Wine, Cabernet (Wine), Chardonnay (Wine), Sauvignon Blanc (Wine)
Similar abstracts:
  • Abstracts: California. part 9
  • Abstracts: California. part 18
  • Abstracts: Australia. part 8
  • Abstracts: France. part 12
This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.
Some parts © 2025 Advameg, Inc.