Lots left
Article Abstract:
Tawfiq Khoury, the wine collector who sold part of his collection at a Zachys-Christie's auction, explains that it is impractical for him to maintain such a large collection. Khoury's collection is arguably one of the largest and finest in the world and was sold for $3.2 million.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1997
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Tour de France
Article Abstract:
The tour operator Butterfield & Robinson was set up in 1966 by a husband and wife team and her brother in Toronto, Canada to fulfill their passions for cycling and wine. George Butterfield's cellar mainly houses local wines from growers he has met on his travels in France.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2001
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Calm and collected
Article Abstract:
Manhattan residents Reynita and Jacques Bergier have spent two years amassing a 600-bottle wine collection consisting primarily of classified claret. The pair often find excellent bargains by shopping patiently.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1998
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