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Food/cooking/nutrition

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Desserts from a baker's kitchen

Article Abstract:

Recipes for dishes with combination of refined, subtle, and sophisticated are presented. Some of them include Walnut Frangipane and Banana Tartlets, Orange Creme Fraiche, and Passion Fruit Caramel Sauce.

Author: Fleming, Claudia
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
Candy & other confectionery products, Nonchocolate Confectionery Manufacturing, Caramel

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Garden party Southern style

Article Abstract:

Recipes that could be enjoyed by families for holidays are presented. Some of them are Banana Pina Coladas, Herbed Crab Cakes, and Jalapeno Corn Muffins.

Author: King, Sarah Belk
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
Bread, cake, and related products, Commercial Bakeries, Soft Cakes, Cake, Cakes, Holiday cookery, Holiday cooking

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The other South of France

Article Abstract:

Recipes for some of the best dishes popular in Languedoc, one of the France's wine producing regions, are presented.

Author: Loomis, Susan Herrmann
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2005
United States, Food preparations, not elsewhere classified, Wines, brandy, and brandy spirits, Wine & Brandy, Wineries, Wine, All Other Miscellaneous Food Manufacturing, Prepared Salads, Salads

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Subjects list: Recipes and menus, Walnut, Walnuts, Banana, Bananas
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