Mission: Possible
Article Abstract:
Seven community projects that help homeless children fulfill their desire to become chefs are described. They include the 15-year-old Boston-based Food Project, Institute for Community Resource Development, Organic Farm Project, FamilyCook Productions, FareStart, Just Food and Glynwood Center's Keep Farming program.
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2006
SOCIAL SERVICES, Community Services, Community Food and Housing, and Emergency and Other Relief Services, Homeless children, Vocational guidance, Cooks, Community service, Chefs
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2006
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The last touch
Article Abstract:
Recipes inspired by the Simon & Garfunkel classic and prepared using most of parsley, sage, rosemary, and thyme are presented.
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2005
Animal Slaughtering and Processing, Food preparations, not elsewhere classified, Meat Products, All Other Miscellaneous Food Manufacturing, Prepared Salads, Pork Primal Cuts, Usage, Recipes and menus, Pork, Salads, Rosemary
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2005
User Contributions:
Comment about this article or add new information about this topic:
Subjects list: United States
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