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Food/cooking/nutrition

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Kitchen in the trees

Article Abstract:

A couple, who owns a weekend retreat in the Sonoma County, CA, wine country, hired an architect to design an outdoor kitchen. Architect Toby Levy incorporated the couples' fondness for Japanese aesthetic by using a pavillion design with brass screens to keep out bugs.

Author: Callas, Tricia
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1993
Barbecues (Fireplaces)

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Made in Hawaii; tropical style in a spectacular Maui kitchen

Article Abstract:

Restaurateur Rob Thibaut found the perfect spot for his home on Maui. His kitchen is arranged in an open-air, pavilion-style, which allows him to cook and entertain at the same time. Room design and appliances are discussed.

Author: Callas, Tricia
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1992

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Kitchen deluxe; the ultimate space for cooking

Article Abstract:

The kitchen of Dorothy Ironson of Piedmont, CA, is profiled. The kitchen is done in a black-and-white motif. One of the more unusual aspects of the kitchen is the 1925 Magic Chef stove.

Author: Callas, Tricia
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1992

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Subjects list: Design and construction, Kitchens
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