Lofti's

Article Abstract:

Lofti's restaurant in Manhattan, New York offers Moroccan cuisine at inexpensive prices. Chef and proprietor Abdel Rebbaj specializes in exotic dishes such as full-size pigeon pie in flaky pastry, lobster in tomato and paprika sauce, and roast lamb.

Moroccan restaurants, Lofti's

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Bar Pitti

Article Abstract:

Tuscan owner Giovanni Tognozzi's Italian restaurant Bar Pitti in Manhattan, New York offers gourmets a wide selection of native foods and inexpensive wines. Dishes include ravioli bella vista, fegato alla salvia, and cozze alla marinara.

Italian restaurants, Bar Pitti

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Specialites de la maison: New York

Article Abstract:

An appraisal is provided of the service, interior design and food offered by three restaurants in New York, comprising Asia de Cuba, Bobby Van's Steakhouse, and Avenue, with particular focus on their specialities.

New York, New York

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