People and places: Operation deep-fried turkey
Article Abstract:
Deep-frying turkey is a technique, which needs some courage to face a vat of boiling oil while cooking it. Jinx and Jefferson discuss their experiences they learned during cooking of turkey and have also provided some tips for successfully using this technique.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
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Kansas City barbecue
Article Abstract:
Six barbecue restaurants in Kansas City, MO, and one barbecue restaurant in Kansas City, KS, are recommended. Descriptions of each restaurant's special sauces and ambiance are given along with addresses and telephone numbers.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1993
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A taste for the tropical
Article Abstract:
Tropical dishes and fruits were brought in the US by explorers and travellers. Mixed with local fruits, such as apples and oranges, tropical fruits are also a good source of tropical juices and drinks.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1995
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