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Food/cooking/nutrition

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R.S.V.P.: Readers favorite restaurant recipes

Article Abstract:

Recipes for different restaurant popular in different regions like Rhode Island, New York, and New Hampshire are presented. Some of them are Panna Cotta with Black Mission Figs in Syrup, French Fries with Truffle Aioli, and Gingersnap Cookies with White Chocolate Drizzle.

Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2004
Fruit and Vegetable Canning, Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing, Sauces & Prepared Mustard, Pickles, sauces, and salad dressings, Canned fruits and vegetables, Canned Cranberries, Cranberry Sauce, Sauces ex Tomato, Sauces

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A dazzling dinner

Article Abstract:

An author of cookbooks and entertaining guides and a successful party planner presents some sophisticated party recipes. Some of them are Haricots Verts with Almonds, petite Rolled Vanilla Cookies, and Potatoes Roasted with Olive Oil and Bay Leaves.

Author: Cowie, Colin
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2003
Potatoes, Potato Farming, Irish potatoes, Tree nuts, Almonds, Tree Nut Farming, Almond, Potato

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Indian autumn

Article Abstract:

Aradhana and Vinu Luthra originally from India but residing in Washington D.C. present their favorite Indian recipes. Some of them are Chicken 65, Sweet Saffron Yogurt, and Cardamom Butter Cookies.

Author: O'Kennedy, Kathie
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 2004
Chicken (Meat)

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Subjects list: United States, Recipes and menus, Cookies
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