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Food/cooking/nutrition

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Too busy to cook?

Article Abstract:

Recipes of meals incorporating modern-day convenience foods are presented. These include instructions on how to prepare salmon Wellington, spicy turkey sloppy joes, cucumber-crab canapes, double-corn and cheese muffins, Szechuan sesame noodles and super-fast spinach, pesto and cheese lasagna.

Author: Dojny, Brooke, Barnard, Melanie
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1999
Usage, Convenience foods, Cookery, American, American cooking

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30-minute main courses

Article Abstract:

Five recipes for meals that can be completed in under half-an-hour are presented. These include grilled mustard-grill burgers, tossed pizza salad, rosemary chicken and summer squash brochettes, fish and pickled onion sandwiches and southwest succotash salad.

Author: Dojny, Brooke, Barnard, Melanie
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1999
Recipes and menus, Cooking, Dinners and dining, Dining, Cookery (Beef), Beef, Salad dressings, Cookery (Salad dressing)

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Subjects list: Methods
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