Taste of the South

Article Abstract:

Southerners require black-eyed peas and cornbread to inaugurate the New Year. The food combination started as subsistence foods during hardship.

United States, Recipe, Cookery (Peas), Cowpea, Cookery (Bread), Pea

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Taste of the South

Article Abstract:

Traditional Southern food is discussed with emphasis on black-eyed peas and cornbread. Recipes for these economical, but extremely tasty dishes are presented.

Cookery (Cowpeas)

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Our mutual friends

Article Abstract:

A selection of some of the best recipes printed in Southern Living magazine over the years is presented. The recipes, which include glazed roasted chicken, come from regular contributors.

Cookery (Chicken), Chicken (Meat), Southern Living (Periodical)

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