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Travel industry

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Getting to know you ... and much more about the foodservice market

Article Abstract:

CHD-Expert conducted the 2006/07 National Foodservice Survey wherein 55,000 commercial foodservice operators were surveyed. CHD-Expert is also set to provide global and local market database management and market research service to operators, distributors and suppliers. A preview of the foodservice market survey is given.

Author: Kostuch, Mitch
Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2007
Marketing procedures, Research Findings, Eating places, HOTELS AND OTHER LODGING PLACES, Eating and Drinking Places, Hospitality industry, Food services, Marketing research, Market research

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Artificial flavor added

Article Abstract:

Weekly staff scheduling can be cumbersome for managers because labor needs tend to be unpredictable. Artificial intelligence (AI) may be used in demand and labor forecasting. Establishments that have used AI to aid in their staffing and scheduling are also featured.

Author: D'Auria, Timothy, Bradshaw, Vicky
Publisher: Kostuch Publications Ltd.
Publication Name: Foodservice & Hospitality
Subject: Travel industry
ISSN: 0007-8972
Year: 2007
Electronic computers, Electronic Computer Manufacturing, Market information - general, Restaurants & Food Service, Food Services and Drinking Places, Personnel administration, Service industry machinery, not elsewhere classified, Artificial Intelligence Systems, Usage, Human resource management, Supply and demand, Restaurant industry, Artificial intelligence, Work, Company personnel management, Labour, Labor

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