Renovation: changing to build business
Article Abstract:
Bold creative ideas in design can rejuvenate mundane restaurant decor. Planning includes target audience and concept-change identification as well as physical plant assessments.
Publisher: Penton Research Services
Publication Name: Food Service Marketing
Subject: Travel industry
ISSN: 0738-4254
Year: 1981
Nonresidential construction, not elsewhere classified, Design and construction, Interior design, Rosenow, Michael, Huff, Victor, Melkman, Richard
Publication Name: Food Service Marketing
Subject: Travel industry
ISSN: 0738-4254
Year: 1981
User Contributions:
Comment about this article or add new information about this topic:
Wuv's goes after dinner business with new menu mix: boosts average check, and focuses on franchise expansion
Article Abstract:
Larger sandwiches, pita bread breakfast and other menu innovations to lure the customer.
Publisher: Penton Research Services
Publication Name: Food Service Marketing
Subject: Travel industry
ISSN: 0738-4254
Year: 1981
Fast food restaurants, Restaurant management, Wuv' International Corp.
Publication Name: Food Service Marketing
Subject: Travel industry
ISSN: 0738-4254
Year: 1981
User Contributions:
Comment about this article or add new information about this topic:
Subjects list: Management, Restaurants
Similar abstracts:
- Abstracts: Cooking Outside the Box. Foodservice growth forecasts reduced. Reconstruction zone
- Abstracts: International expansion offers attractive alternative to chains seeking new markets as competition increases. RTM, Inc
- Abstracts: IFA's Expo draws franchisors, investors together in Chicago. General Mills Restaurant Group
- Abstracts: Restaurants and show biz: an individual approach. ARA Services Inc
- Abstracts: Caleco's: bars are focal points for $8 million restaurant group. Wendy's International Inc
This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.