All food, all the time
Article Abstract:
The TV Food Network (TVFN) on cable television presents food features for 24 hours. A nutritional analysis of 30 of the network's featured recipes was made, 80% of which were found to exceed the recommended intake of calories from fat. However, TVFN contends that it is a food network and not a health network.
Publication Name: Self
Subject: Women's issues/gender studies
ISSN: 0149-0699
Year: 1996
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Catch-of-the-day cuisine: August is the month to plan a nutritious dinner around low-fat seafood
Article Abstract:
Chef David Buchanan's approach to preparing seafood is discussed, as is the purchasing of seafood. When selecting seafood, it is important to find out when and where it was caught, to inspect it for freshness and to employ the proper handling at home.
Publication Name: Self
Subject: Women's issues/gender studies
ISSN: 0149-0699
Year: 1992
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Pros and cons of contact lenses
Article Abstract:
The greatest health risk associated with contact lenses is ulcerative keratitis, an inflammation of the cornea. It is often caused by failure to clean the lens case or to replace the lenses regularly.
Publication Name: Self
Subject: Women's issues/gender studies
ISSN: 0149-0699
Year: 1992
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