Bon Appetit 1993 Tricia Callas - Abstracts
Bon Appetit 1993 Tricia Callas | |||||
Title | Subject | Authors | |||
---|---|---|---|---|---|
A chef's dream kitchen. | Food/cooking/nutrition | Tricia Callas | |||
Back to nature: a weekend of great food and outdoor fun in the Georgia countryside. (dinner for eight; includes recipes and tips on how to plan a weekend dinner) | Food/cooking/nutrition | Tricia Callas | |||
Cook's castle. (remodeling the kitchen of British castle) | Food/cooking/nutrition | Tricia Callas | |||
Kitchen in the trees. (outdoor kitchens) | Food/cooking/nutrition | Tricia Callas | |||
Oh, to be in England. (a Sunday lunch in the English countryside; includes recipes) | Food/cooking/nutrition | Tricia Callas | |||
The 10 top weekends. (includes recipes) (The Best of the Year) (Directory) | Food/cooking/nutrition | Tricia Callas | |||
The environmental kitchen. | Food/cooking/nutrition | Tricia Callas | |||
Wine-tasting dinner. (vintners Lee and Eric Miller of Chaddsford Winery, Chaddsford, Pennsylvania)(includes recipes) | Food/cooking/nutrition | Tricia Callas |
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