Bon Appetit 1999 Laurie Glenn Buckle - Abstracts
Bon Appetit 1999 Laurie Glenn Buckle | |||||
Title | Subject | Authors | |||
---|---|---|---|---|---|
1970s: sideburns, Szechuan and 'me.'.(The American Century in Food)(The Century in Food)(includes related article on la nouvelle cuisine)(popular foods in the US in the 1980s) | Food/cooking/nutrition | Laurie Glenn Buckle, Betty Rosbottom | |||
1980s: the bonfire of the foodies.(The American Century in Food)(The Century in Food)(includes related articles on regional cooking and American chefs)(popular foods in the US in the 1980s) | Food/cooking/nutrition | Laurie Glenn Buckle, Janet Fletcher | |||
Barbecuing by the book.(cookbooks) | Food/cooking/nutrition | Laurie Glenn Buckle | |||
Kids will be kids.(coping with picky eaters) | Food/cooking/nutrition | Laurie Glenn Buckle |
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