Environmental Science & Technology 1999 James J. Schauer - Abstracts
Environmental Science & Technology 1999 James J. Schauer | |||||
Title | Subject | Authors | |||
---|---|---|---|---|---|
Highly polar organic compounds present in meat smoke.(Statistical Data Included)(Technical) | Science and technology | James J. Schauer, Glen R. Cass, Christopher G. Nolte, Bernd R.T. Simoneit | |||
Measurement of emissions from air pollution sources. 1. C1 through C29 organic compounds from meat charbroiling.(what barbeques do to the environment) | Science and technology | Michael J. Kleeman, James J. Schauer, Glenn r. Cass, Brand R.T. Simoneit | |||
Measurement of emissions from air pollution sources. 2. C1 through C30 organic compounds from medium duty diesel trucks. | Science and technology | Michael J. Kleeman, James J. Schauer, Glen R. Cass, Bernd R.T. simoneit | |||
Size and composition distribution of fine particulate matter emitted from wood burning, meat charbroiling, and cigarettes.(Statistical Data Included) | Science and technology | Michael J. Kleeman, James J. Schauer, Glen R. Cass |
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