European Journal of Clinical Nutrition 1998 GG Duthie - Abstracts
| European Journal of Clinical Nutrition 1998 GG Duthie | |||||
| Title | Subject | Authors | |||
|---|---|---|---|---|---|
| An evaluation of germinating beans as a source of vitamin C in refugee foods. | Health | G.G. Duthie, C.F. Mills, C.H. Riddoch | |||
| Erythrocyte membrane fatty acid composition of smokers and non-smokers: effects of vitamin E supplementation. | Health | G.G. Duthie, P.C. Morrice, K.M. Brown | |||
| The effect of whisky and wine consumption on total phenol content and antioxidant capacity of plasma from healthy volunteers. | Health | P.T. Gardner, D.B. McPhail, G.G. Duthie, P.C. Morrice, M.W. Pedersen, A. McE. Jenkinson, G.M. Steele | |||
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