Journal of Animal Science 1992 J.W. Edwards - Abstracts

Journal of Animal Science 1992 J.W. Edwards
TitleSubjectAuthors
Beef carcass composition of slaughter cattle differing in frame size, muscle score, and external fatness.Zoology and wildlife conservationJ.W. Edwards, J.W. Savell, H.R. Cross, S.G. May, W.L. Mies, F.L. Williams, J.W. Wise, J.B. Morgan
Effect of frame size, muscle score, and external fatness on live and carcass value of beef cattle.Zoology and wildlife conservationJ.W. Edwards, J.W. Savell, H.R. Cross, S.G. May, W.L. Mies, J.J. Harris, F.L. Williams, J.W. Wise
Evaluation of the Hennessy grading probe to predict yields of lamb carcassesfabricated to multiple end points.Zoology and wildlife conservationJ.W. Edwards, J.W. Savell, R.P. Garrett, J.D. Tatum
Live and carcass values from different cattle types.Zoology and wildlife conservationJ.W. Edwards, J.W. Savell, H.R. Cross, W.L. Mies, J.J. Harris, R.H. Knapp, C.A. Terry
Retail cut yields of Rambouillet wether lambs fed the beta-adrenergic agonist L(sub 644,969).Zoology and wildlife conservationS.D. Shackelford, J.W. Edwards, E.K. Smarr, J.W. Savell
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