| Southern Living 1999 Dana Adkins Campbell |
| Title | Subject | Authors |
|---|
| Art's new home in Alexandria.(Alexandria Museum of Art, Alexandria, LA) | Home and garden | Dana Adkins Campbell |
| Beyond the boardwalk.(dining in Ocean City, MD) | Home and garden | Dana Adkins Campbell |
| Cowtown cuisine.(restaurants in Fort Worth, Texas) | Home and garden | Dana Adkins Campbell |
| Exceptional Eureka: this Arkansas town's restaurants serve a wide, wonderful collection of flavors.(Eureka Springs, AK) | Home and garden | Dana Adkins Campbell |
| Key West's plates of sunshine.(best restaurants in Key West, Florida) | Home and garden | Dana Adkins Campbell |
| Lost in paradise.(Sunset Key, FL) | Home and garden | Dana Adkins Campbell |
| Old Town: colonial gone culinary.(Old Town, Alexandria, Virginia) | Home and garden | Dana Adkins Campbell |
| Savor Savannah.(restaurants) | Home and garden | Dana Adkins Campbell |
| Tethered in time.(includes travel information)(Natchitoches, Louisiana) | Home and garden | Dana Adkins Campbell |
| The way it was, is, and shall be.(accordion-maker Marc Savoy seeks to preserve Cajun tradition) | Home and garden | Dana Adkins Campbell, Carolanne Griffith Roberts |
| Visions of sugarplums.(Bissinger French Confections, St Louis, MO) | Home and garden | Dana Adkins Campbell |
| Wings, wishbones and in-betweens.(restaurants that specialize in Southern fried chicken) | Home and garden | Dana Adkins Campbell |
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