The Wine Spectator 2000 William Echikson - Abstracts

The Wine Spectator 2000 William Echikson
TitleSubjectAuthors
A Culinary Tour: Chef Francesco Berardinelli's modern Tuscan cusine.Food and beverage industriesWilliam Echikson
At the edge of the Med.(Chateau de la Negly vineyard, France)Food and beverage industriesWilliam Echikson
Bordeaux blooms.(Bordeaux, France)(Cover Story)Food and beverage industriesWilliam Echikson
Chablis boom pits pro-growth vintners against traditionalists.(Chablis wine producing region, France)Food and beverage industriesWilliam Echikson
Challenges for a king.(profile of Georges Duboeuf, French wine maker and entrepreneur)Food and beverage industriesWilliam Echikson
Chateau serenity.(Bordeaux, France, spa)Food and beverage industriesWilliam Echikson
Destination: Sancerre.Food and beverage industriesWilliam Echikson
Hilarian Martinez: American Diplomat.Food and beverage industriesWilliam Echikson
Languedoc newcomers raise their sights.(wine producers)Food and beverage industriesWilliam Echikson
Lorenza de'Medici: Aristocratic chef.Food and beverage industriesWilliam Echikson
Matthew Spender: Expatriate artist.Food and beverage industriesWilliam Echikson
Tempest roils French culinary world.Food and beverage industriesWilliam Echikson
Under your own Tuscan sun: Rent an Italian villa for a customized vacation.Food and beverage industriesWilliam Echikson
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