Thick 'n' chunky vegetable chili

Article Abstract:

The vegetable chili recipe featured contains 635 calories and 9 grams of fat per serving and makes enough to serve 8 people. Accompaniments of basamti rice, sour cream and chopped cilantro are suggested. Recipes for Basil Corn Sticks, Bacon-Onion Corn Muffins, and Cheddar-Chive Cornbread are included.

Cooking, Cookery (Bread), Bread, Vegetables, Soups, Cookery (Vegetables), Vegetarian cookery, Vegetarian cooking

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How hard times make couples strong

Article Abstract:

Three couples faced considerable hardship, finding that the experiences strengthened their relationships. One couple faced the husband's multiple sclerosis, while another, the loss of the husband's well-paying job. The third couple had a handicapped child.

Personal narratives, Married people, Communication in marriage, Marital communication

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How to make great chili

Article Abstract:

Chili can be eaten alone or with tortillas or rice. Cubed beef brisket should be used. A recipe for Texas truck-stop chili is given, and a guide to peppers is presented.

Peppers, Varieties, Chili con carne

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