Solved! A readers medical mystery: 'The only thing I wanted to do was sleep. ' (food allergy)(includes related articles)

Article Abstract:

Ann Ware is a surgical nurse who suffered from chronic symptoms such as fever, fatigue and sinus problems. However, a flu led to the discovery that Ann was allergic to many processed foods, such as wheat, milk and yeast products. Treatment and diet control have allowed her to live a normal life.

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How to combat hay fever

Article Abstract:

Three different approaches on how to battle hay fever are presented. The traditional approach is focused on avoiding the cause of symptoms and the nutritional approach suggests the use of the ancient Chinese yin/yang approach. The alternative approach uses the homeopathic treatment.

Hay-fever, Hay fever

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Allergy-free your diet

Article Abstract:

Symptoms of allergies include hives, a swollen mouth, difficulty in breathing, headaches or mental confusion. Avoid eating foods that cause allergies. Some allergy-preventing foods include carrots, pears, brown rice, broccoli and cauliflower.

Health aspects, Prevention, Food, Food allergy, Food hypersensitivity

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