Abstracts - faqs.org

Abstracts

Business, international

Search abstracts:
Abstracts » Business, international

Spanish market for consumer foodservice

Article Abstract:

The analysis of market for consumer foodservice in Spain is presented. Apart from comprising all stand-alone restaurants and eating establishments, the market also includes units in Semi-captive environments such as hotels and leisure, travel and retail establishments. Eurominoter has broken down consumer food service in five main ways By sector, By independent, By food eaten in vs. food taken away, By location, By value spent.

Publisher: Euromonitor Publications Ltd.
Publication Name: Market Research Europe
Subject: Business, international
ISSN: 0308-3446
Year: 2004
Sales & consumption, Marketing procedures, Food Manufacturing, Research Findings, Restaurants & Food Service, FOOD AND KINDRED PRODUCTS, Prepared Perishable Foods, Perishable Prepared Food Manufacturing, Convenience Foods, Spain, Hotels & Motels, Hotels (except Casino Hotels) and Motels, Hotels and motels, Service industry machinery, not elsewhere classified, Market share, Marketing research, Company market share, Market size, Market research

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


The Danish market for consumer foodservice

Article Abstract:

This report examines foodservice market in Denmark for the period 1995 to 1999, during which the industry recorded growth of 50.2%. The report analyses eating habits of Danish consumers, dietary and health issues, consumer expenditure and market size of foodservices to cafes and bars, restaurants and special quality foodservice and other statistical information.

Publisher: Euromonitor Publications Ltd.
Publication Name: Market Research Europe
Subject: Business, international
ISSN: 0308-3446
Year: 2000
Denmark, Market information - general, Food Service NEC, Special Food Services

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


The French market for consumer foodservice

Article Abstract:

Full service restaurants accounted for the highest percentages in consumer foodservice in France, including transaction terms, consumer value terms and growth in unit terms. McDonald's was number one in consumer value share while France Quick was second.

Publisher: Euromonitor Publications Ltd.
Publication Name: Market Research Europe
Subject: Business, international
ISSN: 0308-3446
Year: 2001
United States, France, European Union, Limited-Service Restaurants, Fast Food Hamburger Restaurants, Retail industry, Retail trade, Reports, Marketing, Bars, saloons, etc., Bars (Drinking establishments), Statistics, Supermarkets, Fast food restaurants, McDonald's Corp., MCD, France Quick S.A.

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Subjects list: Restaurant industry, Food services, Statistical Data Included, Restaurants
Similar abstracts:
  • Abstracts: Preparing America for compassionate conservatism. The selling of a candidate. The rat-race
  • Abstracts: Dairy product (European Markets). The Dutch market for furniture & furnishings. Skin care (includes related statistical data)
  • Abstracts: The Spanish market for prepared soups. Soup (European Markets). Pasta products (includes related statistical data)
This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.
Some parts © 2025 Advameg, Inc.