CPI Detailed Report user survey results

Article Abstract:

A survey was conducted in 1996 of users of the Consumer Price Index (CPI), including readers of the CPI Detailed Report. Satisfied ratings were given to the CPI overall by 86% of Detailed Report readers. Timeliness received the most dissatisfied responses, 33% among Detailed Report readers and 14% of all respondents. Timeliness was also rated second most important among the CPI characteristics, after applicability. The Detailed Report itself was rated as satisfactory by 84% of respondents.

CPI Detailed Report (Periodical)

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Mexican foods

Article Abstract:

Market research shows that mexican foods have been increasingly popular in the United Kingdom since 1993. A significant number of new products were introduced on the market in 1997. Market sales growth in ready made products using beef, such as chilli con carne and cooking sauces, have been limited because of fears over Bovine spongiform encephalitis. Mexican meals are being served in an increasing number of public houses and restaurants.

Cookery, Mexican, Mexican cooking

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Price movements January 2004

Article Abstract:

The consumer price index for all urban consumers (CPI-U) moved up by 0.2 percent in December 2003 and further in January 2004 by 0.5 percent before the seasonal adjustment. The price index for food and beverages reduce by 0.1 percent in January 2004, also the detailed price index about different food items is specified thus in totality the movement of prices of different items in January 2004 is discussed.

United States, FOOD AND KINDRED PRODUCTS, Price indexes, Food and beverage production/distribution software

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