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Food and beverage industries

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In praise of higgledy-piggledy

Article Abstract:

An Aug 31, 1996, issue of 'Wine Spectator' featured several lavish wine cellars, but something was wrong with the cellars. A true wine cellar is not instantly erected but is assembled over time. The wine cellars in the issue were like shrines.

Author: Kramer, Matt
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996

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Going the distance

Article Abstract:

Issues concerning the willingness of wine lovers to buy wine purely for laying down and collecting are discussed. The renewed interest of wine drinkers in fine wine, and the effects of overproduction on wine quality, are explored.

Author: Kramer, Matt
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000

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How greatness happens

Article Abstract:

The processes over time through which the Domaine de la Romanee-Conti wines have achieved greatness are described by the owner Aubert deVillaine.

Author: Kramer, Matt
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2007
Management dynamics, France, Beliefs, opinions and attitudes, Company business management, Domaine de la Romanee-Conti, de Villaine, Aubert

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Subjects list: Column, Wine, Collections and collecting, Management, Wine industry, Wineries
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