Abstracts - faqs.org

Abstracts

Food and beverage industries

Search abstracts:
Abstracts » Food and beverage industries

Many shades of white; the Loire offers palate sensations in a variety of styles for those tired of too much Chardonnay

Article Abstract:

France's Loire Valley produces fine white wines and several good red wines. Supplied by the Loire river, the region is home to the most diverse vineyards in the country. The white wines are dry, sparkling and sweet. The red wines are lighter than fuller-bodied wines from warmer areas.

Author: Matthews, Thomas
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1995
France, Wine and wine making, Wine making, Loire River Valley

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Loire excels in '95

Article Abstract:

More than 200 Loire Valley red and white wines are rated on a scale of one to 100, with tasting notes and prices provided. Anjou, Coteaux du Layon, Sancerre, Montlouis, Muscadet and other wines are rated. A 1995 Domaine des Baumard Quarts de Chaume at $35 is rated 98.

Author: Matthews, Thomas
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1997
Wine, Sauvignon Blanc (Wine), Muscadet (Wine), Chenin Blanc (Wine)

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Chile

Article Abstract:

Wines released in 1996 are profiled. They are rated on a scale of one to 100, with tasting notes and prices provided. Chile has been producing some fine reds in recent years, but prices have also gone up. A 1993 Concha y Toro priced at $16 is rated 91.

Author: Matthews, Thomas
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1997
Cover Story, Pinot Noir (Wine), Merlot (Wine)

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Subjects list: Evaluation, Cabernet (Wine)
Similar abstracts:
  • Abstracts: The cost of fine wines in a global recession. Read my lips: California wine priced too high
  • Abstracts: Australia's greatest white. Australia's secret weapon: Riesling comes strong, while Chardonnay keeps pace. So what's the next really big white?
  • Abstracts: The cull of the wild: a clever way both to clear the cellar and have a party. Finding wisdom through error
  • Abstracts: A visitor's guide: where to tour, taste, dine and stay in California's South Central Coast. Guide book: where to taste, eat and sleep in New York's Finger Lakes wine country
  • Abstracts: Tough times in the Rhone Valley: recent vintages are not as stellar as a few years ago, but pleasant wines and good values can be found
This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.
Some parts © 2025 Advameg, Inc.