Praising braising

Article Abstract:

Braising is an underused and underappreciated cooking method, perhaps because it is time consuming, but few methods prepare foods better. Included are recipes for marinated eggplant with mint, shoulder of lamb cooked seven hours, mushroom ragout, broccoli with pearl onions, and chocolate waffles.

Cookery (Lamb and mutton), Lamb (Meat), Braising (Cookery), Braising (Cooking)

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Doing the Laundry

Article Abstract:

Chef Thomas Keller runs one of the finest restaurants in the world. His recipes for chilled pea soup with mint, salmon with blini and greens, squab with fennel and truffles, salad, and biscuit with apple and ice cream are given. Wine recommendations are included.

Recipes and menus, Cookery (Peas), Pea, Desserts, Soups, Salads, Salmon, Cookery (Salmon), Game and game-birds, Game animals, Game birds, Keller, Thomas

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A positive altitude

Article Abstract:

Visitors to the resort town of Aspen, CO, will enjoy fine dining accompanied by excellent wines. The area's renowned natural beauty is discussed, along with local activities, and a guide to restaurants and hotels is given.

Description and travel, Hotels and motels, Restaurants, Colorado, Aspen, Colorado

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