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Rethinking Napa Valley: the kingdom of Cabernet is breaking apart, but making grander wines

Article Abstract:

Wine makers from the Napa Valley are known for their Cabernet Sauvignon wines. The region has become more fragmented in recent years as aficionados associate wines with particular subregions.

Author: Laube, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000
United States, Statistical Data Included, Wine industry, Napa Valley

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Rethinking Napa Valley: the kingdom of cabernet is breaking apart, but making grander wines

Article Abstract:

The Napa Valley region of California is well-known for its wines, and its cabernet wines in particular. The variety of the cabernets is also denoted by subregions within the valley. A history of cabernet production in Napa Valley is given.

Author: Laube, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000

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The minds behind Napa's cabernets: instrumental figures in the growth of California wine

Article Abstract:

Andre Tchelistcheff and John Daniel are credited with creating the cabernet wine industry in California's Napa Valley. Other notable people include Robert and Peter Mondavi, Joe Heitz, Charlie and Chuck Wagner, and Randy and Lori Dunn.

Author: Laube, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2000

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Subjects list: Production management, Cover Story, Wineries, Cabernet (Wine), California
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