The 85 percent solution: Better cooking starts with better shopping

Article Abstract:

Various expert tips provided by the world famous chefs on shopping for fresh ingredients are presented. Few tips include most produce should be consumed as soon as possible after it is harvested, smell is always a good indicator of freshness while selecting fruits and seafood should have a fresh, sea-breeze smell.

Methods, Food buying, Grocery shopping

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Beyond guacamole

Article Abstract:

Avocado is a healthy, creamy textured, pear shaped fruit that is used most commonly in the United States to mash for guacamole. The varied uses of avocado in dished like hot dogs and ice cream are discussed.

Avocados, Recipe, Recipes and menus, Soups, Avocado

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The wide world of olives

Article Abstract:

Details of several varieties of olives, methods of curing them and their inclusion in dishes are presented.

Olives, Olive

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