Morocco in Manhattan

Article Abstract:

Shari Kaplan is a widely-travelled chef whose international travels and theater background have inspired her to produce country-theme dinners for her friends. These parties are not only food-based but are also complete cultural experiences. Kaplan's Morocco-inspired dinner for six is described.

Methods, Cookery, Moroccan, Moroccan cooking, Suppers

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Three chefs take a break (by cooking, of course)

Article Abstract:

Three master chefs from Manhattan have created their own vegetable garden in Long Island, NY, which supplies fresh ingredients for their restaurants and serves as a place to get together on Sundays. Recipes for a dinner for six are included.

Personal narratives, Cooking, Pork, Side dishes (Cookery), Side dishes (Cooking), Cookery (Pork), Vegetable gardening

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An appetite for travel: Geoffrey Kent mixes adventure and luxury on his world-class tours

Article Abstract:

Abercrombie & Kent Chmn Geoffrey Kent's adventuresome spirit helped him establish his successful luxury adventure travel company. Travelers who take tours to all parts of the world are comfortable, safe and well-fed with gourmet meals.

Management, Services, Tour operators, Abercrombie & Kent International Inc., Kent, Geoffrey

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