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Food/cooking/nutrition

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Streamlined winter stews

Article Abstract:

Low-fat stews laden with vegetables make excellent main dishes for cold winter nights. The recipes presented are: turkey leg osso buco; lamb, sweet potato and curry stew; garbanzo bean, lentil and vegetable stew; and Italian-style seafood stew.

Author: Simmons, Marie, Sax, Richard
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1995
Column, Stews

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Squash time: winter varieties bring extra nutrition to the holidays

Article Abstract:

Winter squash is rich in fiber, potassium, vitamin C and beta carotene and a half cup serving is only about 40 to 55 calories. Several recipes are presented including ginger-pumpkin muffins and winter squash and chicken stew with Indian spices.

Author: Simmons, Marie, Sax, Richard
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1995
Cookery (Squash), Squashes, Low-calorie diet, Low calorie diet, Thanksgiving cookery, Thanksgiving cooking

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A light picnic menu

Article Abstract:

Healthy recipes for a light picnic lunch are presented. Recipes include cold baked chicken with barbecue sauce, sweet-and-sour coleslaw and creamy low-fat potato salad.

Author: Sax, Richard, simmons, Marie
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1992
Methods, Desserts, Salads, Cookery (Chicken), Picnicking, Chicken (Meat)

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Subjects list: Recipes and menus, Low-fat diet, Low fat diet, Cooking
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