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Food/cooking/nutrition

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The west pops its cork

Article Abstract:

California offers an array of new and exciting wine products. The North Coast counties of Napa, Sonoma and Mendocino, where the climate is cooler, produce the best sparklers. Consumers, with the current glut of sparkling wines, can enjoy many affordable sparkling wines. Ten recommended vintages are listed.

Author: Blue, Anthony D.
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1997
Product introduction, Wine industry, Sparkling wines, Mendocino County, California, Northern California

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The real rose

Article Abstract:

Rose wine is arguably the best wine for summer. Often mistaken for blush wines, rose is darker, drier and possesses a more distinctive taste that appeals to the more sophisticated drinker. Although priced higher than blush wines, rose is sure to quench a summer thirst.

Author: Dias Blue, Anthony
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1998
Evaluation

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Wines of the Carneros

Article Abstract:

Part of Southern Napa and Sonoma Counties in California is known as Los Carneros. This wine growing area has a unique climate that produces prime chardonnay and pinot noir grapes. A wine buying guide is included.

Author: Dias Blue, Anthony
Publisher: Conde Nast Publications, Inc.
Publication Name: Bon Appetit
Subject: Food/cooking/nutrition
ISSN: 0006-6990
Year: 1992
Purchasing

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Subjects list: Wineries, California, Sonoma County, California, Napa County, California, Wine
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