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Food/cooking/nutrition

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Tuscan holiday

Article Abstract:

Florence is a city full of glamour with designer boutiques, bars and restaurants and nightlife that one can enjoy whole night. The importance of Christmas in Florence, the celebrations enjoyed for the whole month and different recipes prepared for the festive season are also discussed.

Author: Leavitt, David
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 2003
Italy, Description and travel, Florence, Italy

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Come a caroling

Article Abstract:

A menu and recipes for Christmas entertaining are presented. The dishes include beef in croute with coriander walnut filling, scalloped fennel and potatoes and haricots verts and red peppers with almonds.

Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1997

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An Austrian Christmas dinner

Article Abstract:

A menu and recipes for an Austrian Christmas feast are presented. The dishes include shrimp, endive and watercress salad; roast goose with port gravy; spiced red cabbage; and chocolate orange dobostorte.

Author: Johnnes, Daniel
Publisher: Conde Nast Publications, Inc.
Publication Name: Gourmet
Subject: Food/cooking/nutrition
ISSN: 0017-2553
Year: 1997
Cookery, Austrian, Austrian cooking

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Subjects list: Recipes and menus, Christmas cookery, Christmas cooking, Recipe
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