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Passing the jug

Article Abstract:

Ernest and Julio Gallo Winery, the largest winery in the world, is increasing its production of more expensive wines. Gallo has invested in land in northern Sonoma County, CA, as part of its plans to produce fine varietals.

Author: Prial, Frank J.
Publisher: The New York Times Company
Publication Name: The New York Times Magazine
Subject: General interest
ISSN: 0028-7822
Year: 1992
Wines, brandy, and brandy spirits, Wineries, E.&J. Gallo Winery

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On the case

Article Abstract:

Daniel Johnnes has the responsibility for choosing and purchasing wines for Montrachet and three other restaurants, managing an annual budget of about $1 million. Johnnes also manages a wine importing company.

Author: Prial, Frank J.
Publisher: The New York Times Company
Publication Name: The New York Times Magazine
Subject: General interest
ISSN: 0028-7822
Year: 1993
Officials and employees, Biography, Restaurants, Wine service, Johnnes, Daniel

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