Celebrate spring

Article Abstract:

Recipes for a lunch menu to celebrate the start of the spring season are presented. The menu includes Coconut Cream Tarts with Macadamia Nut Crusts, Roasted Chicken with Lemon, Garlic, and Rosemary, Green Rice Timbales, and Gingered Pear Honey.

Luncheons

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To grandmother's house we went

Article Abstract:

An author recounts her unforgettable childhood experiences in her grandmother's farmhouse where she used to celebrate Christmas. She longs for the home-baked cakes and treats, which her grandmother prepared during the holiday dinner.

Personal narratives, Christmas, Grandmothers

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Cheesy bites

Article Abstract:

Some of the easy to make cheese ball recipes are discussed. These recipes include Basil-Cheese Roulade, Mediterranean Cheese Ball and Herb-And-Garlic Goat Cheese Truffles.

Cheese, natural and processed, Cheese Manufacturing, Cheese Food, Recipes and menus, Truffles

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