Crispy, crunchy and nutty

Article Abstract:

Adding nuts to a recipe is a good way to spice up any dish. A compilation of recipes for main course dishes and sauces which use different types of nuts include Crispy Catfish, Pecan Tartar Sauce, and Mixed Greens with Seasoned Almonds and Tangy Balsamic Vinaigrette.

Tree nuts, Tree Nut Farming, Nuts, Nuts (Food)

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Saucy starts

Article Abstract:

Recipes that use store-bought salsa and sauces are ways to make a quick and delicious meal. Some recipes for main dishes which use these jarred products include Sirloin in Vodka Sauce, Shrimp with Roasted Red Pepper Cream, and Italian-Style Meat and Potatoes.

Preserved Fruits and Vegetables, Canned Foods, Fruit and Vegetable Canning, Pickling, and Drying, Salsas (Condiment)

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Fix-and-Freeze lasagna

Article Abstract:

Recipes for different kinds of lasagna dishes are presented.

Cheese, natural and processed, Cheese, Cheese Manufacturing, Recipe

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