Greek Easter dinner

Article Abstract:

Greek tradition lives on with the Greek Orthodox Easter celebration with the whole family. The Easter dinner is a perfect occasion to serve the family's favorite foods, such as roasted peppers-feta cheese crostini, egg-lemon soup, grilled leg of lamb, Greek-style squashes, green pea salad, Easter egg bread and a bunny cake, a family tradition since the 1940s.

Fasts and feasts, Cookery, Greek, Greek cooking, Greek religion

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Easter Sunday brunch

Article Abstract:

Easter morning is a traditional celebration that is marked by a special breakfast. Traditional foods such as hot cross buns and egg casseroles can be livened up by candied fruit and piped icing and served with sparkling cranberry punch.

Recipes and menus

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Dinner in a stir

Article Abstract:

Stir-fry cooking does not only guarantee quick preparation of food but also make seafoods and meat products more succulent. Steps on how to prepare Thai lemon beef and Szechuan stir-fry with noodle pancake have been provided.

Evaluation, Cooking, Cookery, Stir frying

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