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Steaming, pure and simple

Article Abstract:

The importance of cooking food by using the method of steaming is presented along with recipes for some dishes prepared by the same method. Steaming can also preserve nutrients and color, and impart the subtle flavors of broth, wine, or herb-infused liquids.

Author: Reiley, Laura
Publisher: Martha Stewart Living Omnimedia LLC
Publication Name: Martha Stewart Living
Subject: Home and garden
ISSN: 1057-5251
Year: 2006
Methods, Steaming (Cookery), Steaming (Cooking)

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Lunch club

Article Abstract:

Recipes for preparing club sandwiches for lunch are presented.

Author: Kuban, Adam Lee
Publisher: Martha Stewart Living Omnimedia LLC
Publication Name: Martha Stewart Living
Subject: Home and garden
ISSN: 1057-5251
Year: 2005
Food preparations, not elsewhere classified, All Other Miscellaneous Food Manufacturing, Prepared Sandwiches, Recipes and menus, Sandwiches

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