Swirl and twirl

Article Abstract:

Recipes are presented for dishes that use two types of Japanese noodles, namely soba noodles, which are made with buckwheat flour, and udon noodles, which are made of wheat or corn flour. The recipes include tempura udon and grilled chicken with spicy soba noodles.

Cookery, Japanese, Japanese cooking, Noodles, Soba (Noodles)

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A toast to Oktoberfest

Article Abstract:

Beer can not only be drunk, but it can be incorporated in recipes to add flavor. A selection of recipes which use beer such as beer bread and Welsh rarebit is presented.

Cooking, Beer, Cookery (Beer)

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March madness munchies

Article Abstract:

Recipes for party dishes are presented. They include Red-and-Green Bruschetta and Golden-Baked Mini Reubens.

Buffets (Cookery), Buffets (Cooking)

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