Doughnut try this at home

Article Abstract:

Robert Bohannon, a molecular scientist developed a new dish, a caffeinated doughnut. He recommends some other dishes that could be altered by addition or deletion of some products.

United States, Scientists, Innovations, Doughnuts, Bohannon, Robert

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It is high, it is far

Article Abstract:

A need for better mathematics and science education in America is illustrated. The ignorance of the people about age-old basics of scientific laws and learning is discussed.

Mathematics, Evaluation, Education, Sciences education, Science education, Educational standards, America, Educational aspects, Basic education, Back to basics curriculum

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Number One

Article Abstract:

A humorous but respectful portrait is presented of chemist Helen Free, who helped develop and refine the science of urine testing.

Chemistry, Column, History, Appreciation, Humor and anecdotes, Urine, Urinalysis, Women chemists, Free, Helen

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