One sweet package

Article Abstract:

The U.S. Department of Agriculture (USDA) carried out studies on 41 fruits and vegetables, which indicated that fresh blueberries have the highest antioxidants levels. Charles M. Mainland, a researcher states that dried blueberries have four times the antioxidants of their fresh counterparts.

Regulation of Agricultural Marketing and Commodities, Berry crops, Agricultural Research, Berry (except Strawberry) Farming, Blueberries, United States. Department of Agriculture, Antioxidants, Antioxidants (Nutrients)

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New light on dining after dark: delaying dinner can lead to extra pounds. But the rayon why way surprise you

Article Abstract:

Studies show that the dimmer the light, the less the self-consciousness and the more the tendency to over eat. Depression and sleep problems are the factors that result from eating late in the night.

Causes of, Depression, Mental, Depression (Mood disorder), Food habits, Sleep disorders

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Happy fish tale

Article Abstract:

Tips on how to choose and serve up seafood are provided in order to help people who harbor apprehensions of eating seafood in summer. Some simple low-calorie fish recipes are also provided.

General services, Purchasing, Recipes and menus, Seafood

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