Stoned from salt: high sodium intake may lead to kidney stones
Article Abstract:
Research indicates that a diet too high in sodium may contribute more than a diet too high in calcium to the development of kidney stones. Experts suggest that people at high risk for kidney stones use less table salt, choose more foods labeled 'low sodium,' and drink plenty of water.
Publisher: Rodale, Inc.
Publication Name: Prevention
Subject: Sports and fitness
ISSN: 0032-8006
Year: 1995
Kidney stones, Sodium in the body, Sodium (Nutrient)
Publication Name: Prevention
Subject: Sports and fitness
ISSN: 0032-8006
Year: 1995
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Never say diet: cutting a little is better than a lot
Article Abstract:
Weight loss research has shown that women do better to limit their caloric intake than to resort to extreme dieting. Although women will lose more overall weight using the latter approach, moderate dieting is more effective, efficient and less stressful.
Publisher: Rodale, Inc.
Publication Name: Prevention
Subject: Sports and fitness
ISSN: 0032-8006
Year: 1993
Reducing diets, Food, Calories
Publication Name: Prevention
Subject: Sports and fitness
ISSN: 0032-8006
Year: 1993
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Subjects list: Health aspects
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