Pleasing Poultry

Article Abstract:

Some of Canada's top chefs offer their advice for preparing chicken as a dinner entree. The NPD Group Canada, which has issued a new report called "Consumer Report on eating Share Trends," said that chicken is part of 12% of consumer meals.

Product information, Research Findings, Geographic, Poultry Processing, Market Research Services, Marketing Research and Public Opinion Polling, Eating Places, Commercial nonphysical research, Poultry slaughtering and processing, Dressed Poultry, Restaurants, NPD Group Inc.

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Up in smoke

Article Abstract:

The foodservice and restaurant industry of Canada assessed for its performance in the year 2002. The industry has grown to $42.7 billion by 3.9% over 2001, but taking in to account the inflation the growth is negligible.

FOOD AND KINDRED PRODUCTS, Service industry machinery, not elsewhere classified, Industry Overview, Food industry, 2002 AD, Industry sales and revenue, Food and beverage production/distribution software

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Wok and roll

Article Abstract:

Manchu WOK has introduced Canada's first Chinese food drive-through.

Facilities & equipment, Buildings and facilities, Manchu Wok

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