Brunch potato
Article Abstract:
Cheese-based menus make two-restaurant owner Barbara Witt, a financial success.
Publisher: Penton Research Services
Publication Name: Food Service Marketing
Subject: Travel industry
ISSN: 0738-4254
Year: 1981
Management, Cookery (Cheese), Cheese, Cookery (Potatoes), Potatoes, Souffles, Witt, Barbara
Publication Name: Food Service Marketing
Subject: Travel industry
ISSN: 0738-4254
Year: 1981
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Fish & seafood: value and variety
Article Abstract:
Four fish and sea food recipes presented with choice of 5 delectable sauces.
Publisher: Penton Research Services
Publication Name: Food Service Marketing
Subject: Travel industry
ISSN: 0738-4254
Year: 1981
Cookery (Seafood), Seafood, Fish (Food product), Cookery (Shrimp), Shrimp (Food product), Salmon, Cookery (Fish), Cookery (Salmon)
Publication Name: Food Service Marketing
Subject: Travel industry
ISSN: 0738-4254
Year: 1981
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Subjects list: Cooking
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