Coast-to-coast cuisine

Article Abstract:

A vacation in the US is best enjoyed by sampling the country's wide variety of culinary delights. Tourists need to shun dietary practices temporarily to savor the delicacies of each US region. US cookery, although varied, possesses identical characteristics that do not necessarily result from a proximity in regions.

United States, Food and nutrition, Varieties, Cookery, American, American cooking

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Emerald coast

Article Abstract:

The northwest area of Florida offers dazzling white beaches along the Gulf of Mexico and the charming planned development at Seaside. The area's resorts and restaurants are described.

Florida, Cover Story, Seaside resorts

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Along the jagged coast

Article Abstract:

The coast of Maine is 2,380 miles long and has many beautiful sights. Lobster fishing is the main industry for many of the small towns that populate the coast.

Maine, Atlantic Coast (United States)

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