Abstracts - faqs.org

Abstracts

Food and beverage industries

Search abstracts:
Abstracts » Food and beverage industries

A classical collection

Article Abstract:

Violinist Young Uck Kim has a 1,000-bottle collection of Bordeaux, California and Italian wine. Kim says that wine is his way of relaxing, and he enjoys finding wine bargains and trusts his own tastes rather than critics'. He divides his collection between an apartment in Manhattan, one in Paris, and his manager's home in Brooklyn.

Author: Sforza, Nicole
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1999
New York, Violinists, Kim, Young Uck

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA


Refreshing his palate

Article Abstract:

A&E Television Networks executive Whitney Goit II had to rebuild his wine collection after his divorce. As well as French wines Goit's second collection displays more variety and includes wines from across the world.

Author: Sforza, Nicole
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 2001
Goit, Whitney, II

User Contributions:

Comment about this article or add new information about this topic:

CAPTCHA



Subjects list: Wine, Collections and collecting
Similar abstracts:
  • Abstracts: An idiosyncratic Pomerol. Winners and losers. Pomerol power
  • Abstracts: Pacific Northwest. Grow west. Northwest back on track
  • Abstracts: Austria's Riesling revival: a crop of outstanding 1995 wines makes the case. In other regions
  • Abstracts: Screaming Eagle sold. The fallout from Mondavi. Two wine empires expand in California
  • Abstracts: Fresh fruit and easy drinking. Four chefs duke it out over lunch. 26 Chefs turn out for masters of food and wine
This website is not affiliated with document authors or copyright owners. This page is provided for informational purposes only. Unintentional errors are possible.
Some parts © 2025 Advameg, Inc.