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A taste of South Africa

Article Abstract:

South African vintners are growing some delicious wines, including Chardonnay, CAbernet Sauvignon, Merlot and Sauvignon Blanc. A 1993 Kanonkop Pinotage Stellenbosch Reserve at $18 is rated 91 on a scale of one to 100. A selection of best values is also recommended.

Author: Suckling, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1995

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South Africa

Article Abstract:

The societal and political changes in South Africa have been very good to the nation's wine industry, as the nation is now producing some very fine wines, though prices can still be rather high. The editor's choice is the 1993 Kanonkop Pinotage Stellenbosch.

Author: Suckling, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1996
Cover Story

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Burgundian makes South African wines

Article Abstract:

Bouchard is involved in a winemaking joint venture with the Klein Hemelen-en-Aarde winery. Bouchard believes South Africa has the potential to produce great Pinot Noir. The 320-acre vineyard is about 80 miles from Cape Town.

Author: Suckling, James
Publisher: Marvin R. Shanken Communications, Inc.
Publication Name: The Wine Spectator
Subject: Food and beverage industries
ISSN: 0193-497X
Year: 1992
Management, Joint ventures, Practice, Vintners, Bouchard, Paul, Klein Hemelen-en-Aarde

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Subjects list: Evaluation, South Africa, Wine, Wine and wine making, Wine making
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